Dubai Chocolate Cake with Pistachio Ice Cream and Crunch Bar Ganache
This Dubai Chocolate Cake is the ultimate indulgence—made with white cake, drenched in pistachio ice cream, and topped with a dreamy ganache made from melted Nestlé Crunch bars and crushed pistachios. Every bite is creamy, nutty, and over-the-top delicious! Perfect for birthdays, holidays, or when you just want to treat yourself like royalty. Save this cake to your dessert board now—it’s too good to scroll past. #DubaiChocolateCake #ChocolateLovers #PistachioDessert #GanacheCake #OverTheTopDessert #IceCreamCake #MelissaJoRealRecipes #EasyDessert #DecadentDessert #PinterestRecipes #ViralCakeRecipe #HolidayDessert #WhiteCake #ChocolateCrunchCake #dubaichocolate

MelissaJo Real Recipes
SESAME CHICKEN NOODLE BOWL RECIPE!
10min · 5 servings 4 dry Catelli pasta egg noodle nests 5 fillets Chicken thighs 1/4 cup Cornstarch 2 large eggs Seasoned Flour • 2/3 cup Flour white • 1/2 tsp Pink himilayan salt • 1/2 tsp Garlic salt • 1/2 tsp Pepper black • 1 tbsp Paprika 1/2 cup Vegetable Oil • (for frying - med/high heat) Sauce (reduce heat) • 1 tbsp Sesame oil • 1/4 cup Soy sauce • 1 tbsp Vinegar rice • 1 tsp Kotteri mirin • 3 tbsp Sweet red chili dipping & cooking sauce by Thai Kitchen • 2 tbsp Honey • 2 tbsp Brown sugar blend by Truvia • 3 tbsp Tomato ketchup
Fruit Cocktail Cake
This Fruit Cocktail Cake is a classic old fashioned cake recipe that’s so easy to make! It's a soft and moist cake on the bottom with hints of fruit and coconut, topped with a creamy vanilla glaze that's just divine. With just 10 ingredients and 15 minutes of prep time, you can have a sweet treat perfect for any party or celebration.