West of the Loop Recipes
These are images from my blog West of the Loop where I write about food and parenting. I hope to make cooking good food accessible and easy. Please stop by!
Gluten free foods
Best Pumpkin Pie
How To Make Pumpkin
How to Make Pumpkin Pie with Fresh Pumpkin - West of the Loop
A nicely balanced, festive Halloween cocktail: the Mr. Howl. Rum, lime juice, maple syrup and Aperol.
Cauliflower Ceviche Rarely does a dish this healthy taste this delicious. Tangy crunchy spicy cauliflower ceviche is vegan gluten-free and nutritious.
Chershi is a tangy, spicy pumpkin spread that is a specialty of Libyan Jews. Delicious with pita or as a garnish for couscous.
Homemade pear-cranberry relish for your Thanksgiving feast! Easy and make-ahead!
Best-ever parmesan snack mix with fresh rosemary and hot red pepper flakes.
Salmon Poke Dip is healthy, flavorful and super-trendy. A great appetizer for National Seafood Month and the holiday season. #SeafoodParty #ad
Stone Fruit Ketchup - West of the Loop
Just in time for Halloween: Orange and Black Cheesecake Brownies!
Moist, delicious banana bread with a secret ingredient for extra protein and fiber: mashed red lentils. Your kids will never know!