Smorrebrod
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Danish open-faced sandwiches. Start with dense rye or pumpernickel, spread thick with butter. Top with meat, fish or cheese and garnish beautifully.
Three classic smorrebrod: pickled herring, roast beef and bleu cheese.

Meet Smørrebrød, the Best Sandwich You're Not Eating

Lined up in café windows, served in specialty restaurants, and packed into their…

Smoked salmon smorrebrod with radishes and dill

Smoked Salmon Smørrebrød

Smoked Salmon Smørrebrød / photo by Gentl & Hyers

Ideas for Danish open-faced sandwiches known as smorrebrod.

New outdoor dining: DIY smorrebrod.

Smorrebrod are often served on a wooden board.

Recipe: Smorrebrod

Smorrebrod These Danish open-faced sandwiches from The Natural Food Kitchen make a great lunch, or if made smaller can become lovely canapes.

Want to make your own bread for smorrebrod? A recipe for authentic rye sourdough.

An easy recipe for homemade rye sourdough and smørrebrød (open-faced sandwiches). These little Danish-style sandwiches are the perfect lunch!

Fish cakes, usually cod, but sometimes salmon, are a fish smorrebrod topping. Eat fish smorrebrod followed by meat.

The Art Of The Danish Open-Face Sandwich

Danish open-face sandwich, or smorrebrod: Smoked Salmon Fish Cakes With Dill And Remoulade

Bleu cheese, pear and bacon smorrebrod.

The Art Of The Danish Open-Face Sandwich

Danish open-face sandwich, or smorrebrod: Blue Cheese And Apple With Bacon

Smorrebrod should look beautiful as well as taste delicious.

The Art Of The Danish Open-Face Sandwich

An assortment of Danish open-face sandwiches, or smorrebrod, on a white platter

Three classic smorrebrod: roast beef, potatoes and smoked salmon

Smorrebrod

Smorrebrod - delicious Scandinavian open sandwiches made with buttered rye bread and topped with roast beef, gravlax or potatoes.

Radishes and salmon roe are classic garnishes for smoked salmon smorrebrod.

There's a Newf in My Soup!: Spruce Up Your Salmon - Smoked Salmon Smørrebrød

Shrimp smorrebord

The Art Of The Danish Open-Face Sandwich

Danish open-face sandwich, or smorrebrod: Shrimp With Dill And Lemon

Smoked Salmon is a classic smorrebrod.

Smoked Salmon is a classic smorrebrod.

Smorrebrod are a great choice for entertaining.

Recipe for smorrebrod (Danish sandwiches)

Recipe for smorrebrod (Danish sandwiches) - The Boston Globe

Smoked salmon with mustard and dill smorrebrod.

The Art Of The Danish Open-Face Sandwich

Danish open-face sandwich, or smorrebrod: Gravlax. What gem of a sandwich.

Roast beef with arugula and remoulade is a classic smorrebrod.

The Art Of The Danish Open-Face Sandwich

Danish open-face sandwich, or smorrebrod: Beef And Arugula With Horseradish Creme Fraiche

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