Catalina Caicedo

Catalina Caicedo

Catalina Caicedo
Más ideas de Catalina
Baked Eggs with Mushrooms and Parmesan are an easy-but-impressive breakfast for holiday guests. The recipe has a great tip for getting the egg white cooked without over-cooking the yolk. Eat with toast or skip the toast for a Low-Carb and Gluten-Free breakfast. [found on KalynsKitchen.com]

Baked Eggs with Mushrooms and Parmesan are an easy-but-impressive breakfast for holiday guests. The recipe has a great tip for getting the egg white cooked without over-cooking the yolk. Eat with toast or skip the toast for a Low-Carb and Gluten-Free breakfast. [found on KalynsKitchen.com]

Baked Eggs and Asparagus with Parmesan is a real treat for breakfast, and this recipe has a few simple tricks to make sure your eggs turn out just the way you like them. This would be lovely to make for guests, or make it for a treat for mom on Mother's Day. #LowCarb #GlutenFree [from KalynsKitchen.com]

Baked Eggs and Asparagus with Parmesan is a real treat for breakfast, and this recipe has a few simple tricks to make sure your eggs turn out just the way you like them. This would be lovely to make for guests, or make it for a treat for mom on Mother's Day. #LowCarb #GlutenFree [from KalynsKitchen.com]