How to use the extra tomatoes from your garden
Harvest from the garden
How to make tomato sauce
Pour remaining tomato sauce into dish you are making out in a container and freeze for a later time. Before you use the sauce you may want to cook tomato sauce on low to cook off excess water depending what you are making
Straining
Using a strainer remove extra skin and seeds. This can take a while to strain
Once liquified pour in to separate bowl
Using a food processor blend tomatoes
Cut up and remove skin of tomatoes if possible
