Lomo Saltado
This lomo saltado is a classic Peruvian dish of tender beef that’s stir fried with tomatoes and onions in a savory sauce, then served with french fries and steamed rice.

Dinner at the Zoo (Sara Welch)
Authentic Jamaican Brown Stew Chicken Recipe - Food.com
Im Jamaican and this is the way my Mama made brown stew chicken. Its traditionally served with rice and peas, sliced tomatoes / avocado and fried ripe plantain. If you cut the chicken into very small pieces, youll need to reduce the cooking times. Enjoy!
We think you’ll love these
Related Interests
Jerk Pork Jamaican Ribs + Video | Kevin Is Cooking
Jamaican Jerk Pork Ribs - Wanting something different on the grill I decided to do a little research on Jamaican Jerk. The seasoning has three main ingredients: chile pepper, allspice berry, and thyme. In reading different blogs and recipes it appeared that the Allspice berries and Scotch Bonnet peppers were key. Beware this is hot stuff, not for the faint... Read More »