Sylvia Loves Food

Posts from my food blog.
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Fruit salad for a sunny morning (or whenever): Kiwi, star fruit, papaya, mango, and figs.

Fruit salad for a sunny morning (or whenever): Kiwi, star fruit, papaya, mango, and figs.

Strawberries with Nutella. ❤️

Strawberries with Nutella.

Couscous, grilled potatoes, and steamed vegetables.

Couscous, grilled potatoes, and steamed vegetables.

Risotto with Prawns and Mushrooms

Risotto with Prawns and Mushrooms

Tuna salad with sun-dried tomatoes, kalamata olives, lettuce, arugula, and avocado.

Tuna salad with sun-dried tomatoes, kalamata olives, lettuce, arugula, and avocado.

Grilled tomatoes and zucchini.

Grilled tomatoes and zucchini.

Green and orange salad: Broccoli, cherry tomatoes, carrots, and peas.

Green and orange salad: Broccoli, cherry tomatoes, carrots, and peas.

My brunch: poached eggs, toast, arugula, smoked salmon, and Mozarella cheese with aioli.

My brunch: poached eggs, toast, arugula, smoked salmon, and Mozarella cheese with aioli.

Making sushi!  Check out the full post in my blog.

Making sushi! Check out the full post in my blog.

Grilled Salmon with Vegetables, Potatoes, and Chorizo.

Grilled Salmon with Vegetables, Potatoes, and Chorizo.

My healthy breakfast: watermelon, mango, cantaloupe, pineapple, small Danish pastry, and almonds.

My healthy breakfast: watermelon, mango, cantaloupe, pineapple, small Danish pastry, and almonds.

Sautéed prawns.

Sautéed prawns.

Tiny homemade apple pies.

Tiny homemade apple pies.

Delicious vegan burger accompanied by some potatoes and a garlic-basil dip.

Delicious vegan burger accompanied by some potatoes and a garlic-basil dip.

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