Bistec Encebollado (Steak and Onions) - Hispanic Kitchen - This Puerto Rican specialty for steak and onions is easy to prepare, although you'd never know it by it's elegance. The vinegar in the marinade keeps the food tender after you pound it out.
Colombian alinos-------Aliños Sauce is a seasoning mix paste that my can be kept in the refrigerator year-round. Can be used as a Colombian Aliños as a base in some of my recipes and to marinade meat or poultry.
Sudado de Posta o Muchacho (Beef Round Steak Stew)