butchering cuts for homesteading

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1w
Learn How to Cut Up Rabbit
Butchering a rabbit is a bit harder than cutting up a chicken. In fact, that reason — along with a higher feed-to-meat ratio, is why America became a nation of chicken-eaters and not rabbit-eaters, a question actually in doubt a century ago. Most of the rabbits and hares Holly and I eat are wild cottontails or jackrabbits, although an occasional snowshoe hare or domestic rabbit finds its way to our table. Learn How to Cut Up Rabbit here! | @huntgathercook
How to Butcher a Rabbit - Details + Tips & Tricks | Creme d'Argent meat rabbits
How to Butcher a Rabbit - Details + Tips & Tricks | Creme d'Argent meat rabbits
Raising Rabbits For Meat 2: Processing & Butchering - An Off Grid Life
Read the second post on everything about raising rabbits for meat on your homestead and how to process, butcher and store them safely. #raisingrabbits #raisingrabbitsformeat #raisingrabbitsformeathomesteads
🥩 Know Your Beef 🥩
We made this guide to help you find exactly what you are looking for! Check out all the different cuts, and let us know your favorite below! 👇
10 Ways to Store Meat Without a Refrigerator
Many preppers love to eat meat, but they tend to only store it in the fridge or freezer. What are they going to do for meat if the power grid goes down? #foodstorage #storemeat #preservemeat #storefood #meatpreservation #meatstorage