Tuesday Lamb Wraps 🤤
Tuesday Lamb Wraps 🤤 "Lamb was seasoned with Garlic, Thyme, Rosemary. I tell you what... It was that good I had 3 wraps 😳🤭" 📸: @thesousvidegod
Chicken and Potatoes
Do you use your SVS for Chicken? 🐔 "Still not a huge fan of chicken but when it comes out this perfect, I am not mad at it. I highly recommend using the Sous Vide method to make sure your chicken comes out nothing less than juicy and tenderer, then quickly pan sear for that crispy skin. Can’t appreciate that glistening goodness enough!" 📷: @foodbyvuu
Spooky Pumpkin Soup
Looking for something new to do this Spooky Season? Try our Spooky Pumpkin Soup 🎃
Beef Pad Thair
This Beef Pad Thai from @feast4one looking super yummy "Sous Vide the beef and then added carrots, green onions, bean sprouts, shiitake mushrooms, a red bell pepper, crushed peanuts, and a homemade Pad Thai sauce (that had just the right amount of heat) to the wok. Did some magic mixing with a handful of rice noodles and bam... Heavy breathing engage 😂"