Planning a party? Preparing for Memorial Day weekend? Add a fun twist to your party garnishes with this fun and easy parrot garnish made from a pineapple. Steps: 1) Cut off the top of the pineapple 2) Round out the top to form the head 3) Slice the leaves, leaving a few at the end for the tail 4) Cut off the section between the head and body; secure with a toothpick 5) Use a toothpick to add 2 leaves for arms, 1 carrot for a nose and 2 blueberries for eyes. Enjoy with your favorite beverage!