St Joseph's Day

Collection by Josie romeo • Last updated 2 weeks ago

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Zeppole Recipe

5 reviews

45 minutes

Learn how to make zeppole. This Zeppole Recipe is a classic Italian doughnut dessert of simple fried dough that is coated and tossed in sugar and served up!

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Grandma's Zeppole {Quick & Easy} - The Cottage Market

Zeppole is what is frying up in The Cottage Market Kitchen today! A special recipe...this is Grandma's Zeppole...my Grandma! The perfect treat any time!

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Grandma's Zeppole {Quick & Easy} - The Cottage Market

Zeppole is what is frying up in The Cottage Market Kitchen today! A special recipe...this is Grandma's Zeppole...my Grandma! The perfect treat any time!

A recipe that was from my Sicilian grandmother (Nana). I don’t know if it is original, but I cooked this as a child and now for my grandchildren. I hope it gets passed on to my great-grandchildren. Italian Pastries, Italian Desserts, Italian Dishes, Italian Recipes, Italian Foods, French Pastries, Gourmet Recipes, Dessert Recipes, Cooking Recipes

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Sfinge

3 reviews

70 minutes

A recipe that was from my Sicilian grandmother (Nana). I don't know if it is original, but I cooked this as a child and now for my grandchildren. I hope it gets passed on to my great-grandchildren.

Chorizo cake fast and delicious - Clean Eating Snacks

Zeppole Recipe

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Zeppole (Italian Doughnuts)

Last week, we had some friends over for dinner. For the main dish I served the Italian Pasta Bake, so for dessert I wanted to stay true to the Italian theme. When I received Giada's New Italian Favorites cookbook for Christmas, this was one of the first recipes I marked. A few weeks later, we...

A recipe that was from my Sicilian grandmother (Nana). I don& know if it is original, but I cooked this as a child and now for my grandchildren. I hope it gets passed on to my great-grandchildren. Italian Cookie Recipes, Sicilian Recipes, Italian Desserts, Italian Foods, Italian Cookies, Sicilian Food, Donut Recipes, Cooking Recipes, Diet

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Sfinge

3 reviews

70 minutes

A recipe that was from my Sicilian grandmother (Nana). I don't know if it is original, but I cooked this as a child and now for my grandchildren. I hope it gets passed on to my great-grandchildren.

The recipe of Sfinci is one of the oldest typical Sicilian recipes Sicilian people as all southerner people go crazy for frying and during Carnival they prepare thousands. Recipes Using Ricotta Cheese, Recipe Using Ricotta, Ricotta Cheese Desserts, Italian Cookies, Italian Desserts, Italian Foods, Beignets, Cookie Recipes, Dessert Recipes

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Sfinci di ricotta | Visit Sicily official page

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A blog about Italian food, quick and easy recipes, cooking experiences and tips. Visit my blog - get inspired and creative!

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Traditional St. Joseph's Ricotta Cream Puffs

A day before preparing the filling: Line a sieve with a double thickness of cheesecloth or a basket-type coffee filter. Place the ricotta over the cheesecloth and the sieve over a bowl. Cover with plastic wrap and refrigerate overnight or up to one day. Discard the liquid that drains into the bowl.

Sfingi di San Giuseppe: Classic Italian Donuts for St. Joseph's Day – Homemade Italian Cooking

1 review

3 hours

Sfingi are an Italian traditional pastry served each March 19 for St Joseph’s Day. This recipe is a classic donut-style; bread dough sweetened with sugar and the addition of vanilla extract, then fried and rolled in cinnamon sugar. Create memories with these delightful warm and sweet treat

Sfinci are traditional Sicilian donuts. They are a specialty of Palermo! These delicious donuts are light and fluffy and ricotta in them makes them creamy Italian Donuts, Italian Desserts, Italian Cookies, Italian Bread, Italian Foods, No Bake Desserts, Just Desserts, Dessert Recipes, Donut Recipes

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Sfinci Recipe (Traditional Sicilian Donuts) | Hardcore Italians

Also known as Zeppole, Sfinci are traditional Sicilian donuts. They are a specialty of Palermo! These delicious donuts are light and fluffy and ricotta in them makes them creamy. They are perfect for any occasion! Although they can be eaten any time of the year, they are commonly made to be eate ...

- Italian Doughnuts The wonders of pate a choux dough never ceases to amaze me. There are so many wonderful things you can …The wonders of pate a choux dough never ceases to amaze me. There are so many wonderful things you can … Italian Donuts, Italian Desserts, Just Desserts, Italian Recipes, Italian Biscuits, Italian Pastries, Portuguese Desserts, Beignets, Donut Recipes

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Zeppole - Italian Doughnuts - Olga's Flavor Factory

4 reviews

40 minutes

Zeppole are tiny Italian doughnuts - crisp, light and incredibly fluffy. This version is made using a pate choux dough, which when fried, become so airy, tender and golden brown.