Etiquette

15 Pins

1mo

Shelby Lyn

This may contain: a woman standing in front of a couch with the caption handshake etiquette part 2

0:13

How to shake hands properly?

four plates with forks and spoons on them are labeled rules of dining, ready for second plate, do not like american style

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This may contain: the table is set with silverware and gold place settings for two people to sit at

0:10

Table and dining etiquette.

This may contain: a woman sitting in the driver's seat of a car with her hand on the door

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Car etiquette - part 2! 🚘

two pictures showing different types of knifes and forks with the words continental style on them

This may contain: a woman standing next to a white car with its door open and the words car etiquette on it

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How to enter cars elegantly?

Entering and exiting vehicles elegantly have been performed by many female royal family members, such as Princess Diana, ever since 👑 ✅ The key to succeed is to keep our knees together at all times and stay stable with the help of our core muscles.

This may contain: a woman sitting at a table with food on it and the words saucer etiquette in front of her

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How to Hold the Saucer?

The two main purposes of the saucer are to provide support for the spoon and to catch all the spills ☕️ Remember: if we are leaning away from the table or standing, the risk of spilling the liquid on our clothes is higher. In that case, always carry both the saucer and the cup ✅ However, if we remain seated, the saucer can remain resting on the table, as we drink right above it and it will catch all the spills ✅ 👍

This may contain: a woman sitting at a table with a plate of food in front of her and the caption rice etiquette continental dining style

0:35

How to eat rice in the Continental Dining Style?

Rice is eaten differently and with various utensils depending on the culture 🍚 In the Continental Dining Style, knife and fork are the main utensils with fork tines facing down - as a spear🍴 ✅ To make the rice stick better, you can either press it with knife or spear another ingredient first (piece of meat or vegetable) as a ‘‘barrier’’ to better secure rice in place. ❌ Especially in formal settings, avoid flipping the fork upwards to scoop rice.

four photographs of blue and white dinnerware with the names of different dishes on them

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