This Creamy Coconut Coleslaw is a “copycat” of the famous “France’s Coleslaw” tried in Coconuts Fish Cafe on the island of Maui. - replace sugar with low carb sweetener & maybe add some coconut oil for a little extra good fat for low carb and keto
Omit rice Mexican Albondigas Soup from Garnish with cilantro, serve with a splash of lime or lemon juice and hot corn tortillas for dipping and rice to spoon directly into soup. Which Mexican recipes bring back memories for you?
Plátanos Calados (Plantains with Brown Sugar Syrup)