One Pot Puerto Rican Chicken and Rice
ne Pot Puerto Rican Chicken and Rice: An incredible chicken meal that would excite your taste buds. Flavored with sofrito sauce, spices, peas and olives. So easy to make and comes together quickly.
Tostones (Fried Green Plantains) with Cilantro Garlic Sauce - kiyafries
Tostones, pan fried green plantains, are simple to make and delicious! Enjoy with zest cilantro-garlic sauce and you're on your way to sunshine.
Arepas de Coco
Jul 13, 2016 - Arepas de coco is one of my favorite street foods in Puerto Rico. Puerto Rican arepas are fry bread that is light on the inside and crisp on the outside.
Cuban Guava Pastries - Pastelitos de Guayaba y Queso
Cuban Guava Pastries, known as Pastelitos de Guayaba y Queso, are an incredibly delicious treat that are surprisingly easy to make! You'll just drool over these delicate golden brown puff pastry squares filled with cream cheese and guava paste. READ MORE...
In our house, It’s a rare occasion that Normando gets to cook. He really does enjoy it. But he knows I like…no wait…LOVE it! So he just lets me do my thing. He’s been wantin…
Crispy Tostones - Girl With The Iron Cast
Crispy tostones with a garlic dipping sauce, the perfect appetizer or side dish for your meals. Quick and easy recipe to make.
Arepas de Coco
Arepas de coco is one of my favorite street foods in Puerto Rico. Puerto Rican arepas are fry bread that is light on the inside and crisp on the outside.
Majarete (Cuban Corn Pudding) - Cuban Recipes
Serves 8. 12 ears of tender corn 5 cups milk 2 cups sugar 1 small stick cinnamon 1 piece lemon peel 1/4 tsp. salt cinnamon powder
Coquito Tres Leches Cake Recipe – Puerto Rican Dessert
This is the perfect mix of two awesome Puerto Rican desserts, coquito and tres leches cake. Come try our coquito tres leches cake recipe for yourself!
Puerto Rican Sofrito | Flavorful Base Added to Latin Dishes
The secret to any successful Puerto Rican dish is having the perfect sofrito recipe. Puerto Rican sofrito is a mixture of peppers, onions, garlic and cilantro, and the base ingredient in almost every Latin dish you’ll ever try. Come see how my family makes it!