14 New Ways To Cook An Egg
What to eggspect: Something kinda like a crêpe, but eggy (and a bit sweet).How to do it: Combine eggs with dashi (a broth made out of seaweed and dried fish), sugar, and soy sauce. Cook the mixture in a pan and roll it over itself every few minutes until it forms a tight spiral shape — this might take some practice, but it's totally worth it.See step-by-step directions here.
15 Easy Japanese Appetizer Recipes
15 Easy Japanese Appetizer Recipes, Japanese Sake steamed clams - Here's a scrumptious selection of Japanese appetizers to wow your guests at a party! #partyfood #appetizers #japanesefood #asianrecipes #entertaining #fancy | Easy Japanese Recipes at JustOneCookbook.com