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Pina Bresciani

Italian dishes, including pasta and desserts with a fresh west coast spin on them. My love and passion for food dwells in the traditions of the Italian seaside and kitchen, and the vibrancy and diversity of Vancouver, BC. I share with you all the things that matter most to me: Food, family, my heritage, and my love of creating dishes inspired by tradition and new experiences.
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Pina Bresciani
Authentic Cacio e Pepe
Authentic Cacio e Pepe
An authentic cacio e pepe recipe is incredibly simple, using just three ingredients! Made with pecorino romano, black pepper, and pasta, this traditional dish is exactly what you'll find in any Roman restaurant.
Tagliatelle Alla Bolognese
Tagliatelle Alla Bolognese
Tagliatelle Alla Bolognese, a popular Italian staple that features a delicious tomato sauce cooked low and slow with ground beef, pancetta, and soffritto before being combined with tagliatelle pasta. A hearty dish to prepare for your next gathering or for Sunday dinner!
Escarole and Beans
4-Ingredient Escarole and Beans
This escarole and beans recipe is the perfect side dish. Leafy escarole is boiled, and then sautéed with beans and garlic. The result is a hearty dish that pairs well with red meat, or eggs, or is a filling dish all on its own.
Sun Dried Tomato Spaghetti
Sun Dried Tomato Spaghetti
This sun dried tomato pasta is another simple, but delicious pasta you can make during your lunch break, and have time to spare!. The sun dried tomatoes provide a fun twist for your pasta plate, with a wonderful flavour profile. Light, refreshing, and a perfect lunch idea as we get ready for sunnier days ahead!
Asparagus Pasta with Peas and Pancetta.
Asparagus Pasta with Peas and Pancetta
Your easy weeknight dinner prayers have been answered-this asparagus pasta with peas and pancetta only takes 30 minutes to make!
Pasta With Ricotta And Tomato Sauce
Pasta With Ricotta And Tomato Sauce
Pasta with Ricotta and Tomato Sauce, a quick pasta recipe featuring a ricotta-based creamy sauce. It comes together in less than 20 minutes and is so easy to make for any meal!
peach pie
Fresh Peach Tart With Lemon Cream Filling
This peach tart is a stunner of a dessert! It uses sweet shortcrust pastry (pasta frolla) as the base, is filled with delicious pastry cream and topped with fresh peaches.
Fig Jam
Fig Jam
This fig jam is the perfect way to use up any extra figs during fig season. No canning or preserving required - just pop this jam straight into the fridge! Easy.
Pasta Al Forno
Pasta Al Forno
This pasta is al forno is baked pasta with a bolognese ragu sauce, bechamel, mozzarella and parmigiano reggiano. It's baked until the cheese is melted and everything is delicious. You can't go wrong with pasta al forno!
pasta in a bowl Essen, Pasta Alla Amatriciana, Roman Pasta Recipes, Pasta Foriana, Bucatini All'amatriciana, Malfadine Pasta Recipes, Bucatini Pasta Recipes, Guanciale Recipes, Fancy Pasta Recipes
Essen
Pasta Alla Amatriciana
Roman Pasta Recipes
Pasta Foriana
Bucatini All'amatriciana
Malfadine Pasta Recipes
Bucatini Pasta Recipes
Guanciale Recipes
Fancy Pasta Recipes
Pasta Amatriciana - The Real Roman Recipe!
Pasta amatriciana is one of the four roman pasta recipes - made with bucatini pasta, canned tomatoes and guanciale - it's easy to make and packs in so much flavor! Top with pecorino romano, and you have a perfect plate of pasta.
Authentic Carbonara.
Authentic Carbonara Like A Roman
An authentic carbonara is crafted using egg yolks, pecorino romano cheese, guanciale, black pepper, and pasta. This recipe reflects the classic version you'll find in traditional Roman restaurants.
spinach penne pasta in less than 20 minutes is an easy and delicious dinner
Spinach Penne Pasta
Spinach Tomato Pasta
Easy Pasta Recipe
Pasta Lunch
How To Make Spinach
Pasta Noodle Recipe
Spinach Pasta
Tomato Pasta
Penne Pasta
Spinach Penne Pasta
Spinach Penne Pasta, a quick and easy pasta recipe that uses just a few simple ingredients and comes together in less than 20 minutes!
a white bowl filled with pasta and topped with parsley
Pasta With Mascarpone Cheese
Marscapone Recipes Pasta
Spicy Rigatoni Alla Vodka
Rigatoni Alla Vodka
Spicy Rigatoni
Vodka Sauce Pasta
What To Make For Dinner
Vodka Pasta
Foodies Recipes
Spicy Rigatoni Alla Vodka with Mascarpone and Speck
Spicy Rigatoni, a unique take on classic vodka pasta that uses mascarpone cheese instead of cream. Quick, easy, and absolutely deliciou
white wine braised leeks with parmesan in a silver pan on a table
How To Cook Leeks
Grilled Leeks
Braised Leeks
Onion Leeks
Leek Recipes
Vegetable Side Dishes Recipes
Amazing Appetizers
Appetizers Recipes
White Wine Braised Leeks with Parmesan
If you're unsure about how to cook leeks, here's your go-to, simple leek recipe! The leeks are first sautéed in butter and then braised in white wine and chicken stock. They're then finished off with grated parmesan. A perfect vegetable side dish recipe that you'll be reaching for again and again!
a blueberry ricotta cake on a plate with slices cut out and ready to be eaten
Ina Garten
Pie
Ricotta Desserts
Blueberry Ricotta Cake
Ricotta Dessert
Ricotta Cake Recipes
Blueberry Ricotta
Cake Aux Olives
Lemon Ricotta Cake
Blueberry Ricotta Cake - Moist and Delicious
Blueberry Ricotta Cake, an easy and delicious cake to whip up and enjoy during blueberry season! The ricotta makes the cake perfectly moist, with a light and fluffy texture that makes this one of the best summer desserts (or breakfasts).