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Recipe: Slow Cooker Ravioli Lasagna | Recipe | Crockpot recipes slow cooker, Slow cooker dinner, Vegetarian crockpot
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thekitchn.com
Recipe: Slow Cooker Ravioli Lasagna
· Vegetarian · 8 servings
Casual layers of tender pasta pockets filled with cheese, tangy tomato sauce, and mild mozzarella baked in the slow cooker.
The Kitchn
Ingredients
Produce
• 2 cloves Garlic
• 1 Parsley, fresh leaves
• 5 (14.5-ounce) cans Tomato
Condiments
• 1 tsp Balsamic vinegar
Pasta & Grains
• 2 (22-ounce) bags Cheese ravioli, frozen
Baking & Spices
• 2 tsp Italian seasoning, dried
• 2 tsp Kosher salt
Oils & Vinegars
• 1 Cooking spray
Dairy
• 4 cups 1 pound part-skim mozzarella cheese, part-skim
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