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Pan fried gnocchi with pumpkin and brown butter | Recipe | Pan fried gnocchi, Pumpkin gnocchi, Gnocchi
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theburntbuttertable.com
Pan fried gnocchi with pumpkin and brown butter
2 ratings
· 50min
· 4 servings
Pan fried gnocchi with pumpkin and brown butter is the ultimate Autumnal love letter. With crisp sage and balsamic glaze for a perfect dish.
theburntbuttertable
T
The Burnt Butter Table
Ingredients
Produce
• 400 g Pumpkin
• 20 Sage, leaves
Baking & Spices
• 4 tbsp Balsamic glaze
• 1 Salt and pepper
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 150 g Butter
• 1 Parmesan to serve
Other
• 1 X batch of my easy homemade potato gnocchi
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