Mashed Yukon Gold Potatoes

There’s nothing like fluffy, creamy mashed potatoes, and these Yukon Gold Garlic Mashed Potatoes has been my go-to recipe for years. The texture of yukon gold potatoes is so creamy that I’ll never use russet potatoes in my mashed potatoes again. The difference is life changing. And I always add garlic in my mashed potatoes for flavor.