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Freyja's Mead Sabayon with Strawberries
a bowl filled with strawberries and cheese on top of a wooden table next to flowers
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rhubarbandlavender.com

Freyja's Mead Sabayon

50min · 4 servings
To honour Freyja, goddess of love and war in ancient Norse Mythology, crisp hazelnut meringues and fresh ripe strawberries are topped with a luxurious sabayon infused with the golden essence of honeyed mead. This creamy sabayon recipe is perfect for a Norse Mythology themed meal in celebration the gods of Vanaheim!
rhubarbandlavender
Rhubarb and Lavender

Ingredients

Produce
• 1 lb Strawberries
Refrigerated
• 4 Egg whites
• 4 Egg yolks
Baking & Spices
• 1 pinch Kosher salt
• 1 3/8 cup Sugar
Nuts & Seeds
• 1 cup Hazelnuts, toasted
Beer, Wine & Liquor
• 1/4 cup Mead

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