Authentic Hyderabadi Chicken 555: A Foolproof Recipe for Beginners | Recipe in 2025 | Indian chicken recipes, Chicken 555 recipe, Spicy recipes
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Food And Drink
Spicy Chicken 555 served on a blue plate, featuring crispy red-colored chicken pieces garnished with fresh curry leaves and green chilies. The appetizer is garnished with lime wedges and shows the signature crispy coating of this popular South Indian restaurant dish.
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thekitchencode.com

Restaurant-Style Chicken 555 Recipe | Spicy Indian Appetizer

1hr 35min · Gluten free · 3 servings
Learn the secrets to making restaurant-style Chicken 555! This crispy, spicy South Indian chicken appetizer is coated in a special masala and curry leaves for an explosion of flavors. Perfect party snack! Get this crowd-pleasing recipe now 👉 Step-by-step guide on our blog. #chicken555 #indianchicken #chickenrecipes #indianfood #appetizers #partysnacks #indiancuisine #spicychicken #restaurantstyle #streetfood #hyderabadifood
thekitchencode
The Kitchen Code

Ingredients

Meat
• 500 g Chicken
Produce
• 7 Chillies, green
• 1/2 tsp Coriander, powder
• 1 tbsp Coriander, fresh leaves
• 2 tbsp Garlic
• 1 tbsp Ginger and garlic
• 1 tbsp Mint, fresh leaves
• 1/2 tsp Red chili flakes
Refrigerated
• 1 Egg
Condiments
• 1 tbsp Soy sauce, dark
Baking & Spices
• 1 tbsp Black pepper, coarsely ground
• 7 tbsp Corn flour
• 1/2 tsp Red chili powder
• 1 tsp Salt
• 1 Salt
• 1 tsp Turmeric, powder
Oils & Vinegars
• 1 Oil
Dairy
• 2 tbsp Butter or ghee
• 5 1/2 tbsp Yogurt
Frozen
• 2 sprigs Curry, fresh leaves
• 1 sprig Curry, leaves

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