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1454crostinifinal

These southwest blt crostini’s are the perfect appetizer for your next stay-in date night, and each crunchy bite comes with a mouthful of bacon and pepper jack cheese.

Artichoke-Dill Crostini

Artichoke-Dill Crostini Chopped artichoke hearts are mixed with light mayonnaise, lemon juice, and dill to create a flavoful topping for crostini. Choose artichoke hearts packed in water, rather than oil, to keep this appetizer on the lighter side

artichoke bread with hummus  4 4-8-2009 3-28-32 PM 1200x1600 by Vanilla Sugar Blog, via Flickr

Artichoke bread & Spicy Hummus- I used a big can and small jar of artichokes and subbed some cream cheese for part of the sour cream. Everyone said it was so good they didn't dip it in the hummus or tostitos spin dip I brought.

Herbed Ricotta and Tomato Crostini from Good Life Eats (http://punchfork.com/recipe/Herbed-Ricotta-and-Tomato-Crostini-Good-Life-Eats)

Herbed Ricotta and Tomato Crostini. This looks perfect for a summertime yummy. I would eat this for dinner!

Parmesan Brussels Sprouts Crostini

Shredded Brussels Sprouts and Parmesan Crostini

Parmesan Brussels Sprouts Crostini

Ricotta, Gorgonzola, and Honey spread From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Ricotta, Gorgonzola, and Honey spread

Martha Stewart's Summer Favorite: BLT

Blt

BLT Prepare this American classic with the finest ingredients, such as Comstock bacon, plump Jersey tomatoes, and fresh bread. Enjoy a BLT when tomatoes are at their peak in late summer and early fall.

Crostini

Healthy Recipes - *Swiss Cheese Onion Crostini* A simple, quick and inexpensive appetizer perfect for any gathering.

Yummy Southwest recipes

Entertaining: Tuscan Bacon Lettuce Tomato Guacamole Bites from Everyday Southwest

In this recipe, toast rounds are topped twice, first with a garlicky chickpea spread, then with an olive relish.

Mediterranean Crostini

Mediterranean Crostini - In this recipe, toast rounds are topped twice, first with a garlicky chickpea spread, then with an olive relish.

Roasted Honey Pear Crostini by Reluctant Entertainer

Harry & David Royal Riviera Pears

Lay sliced pears on a baking sheet, drizzled with honey and sprinkled with fresh thyme. Make Roasted Honey Pear Crostini where every bite is pure sweetness!

Southwest Wontons with a Lime Crema and an Avocado Cream made with Greek Yogurt.    Such an addictive party app!!

Southwest Wontons

Southwest Wontons with a Lime Crema and an Avocado Cream made with Greek Yogurt. Such an addictive party app!

Endive with Shrimp Salad | Make this five-ingredient shrimp salad the night before, then scoop it into endive leaves to serve.

Endive with Shrimp Salad

Endive with Shrimp Salad. Welcome cocktail-party guests with this fuss-free appetizer that puts deli and freezer staples to work for you.

BLT Deviled Eggs. Yummy use for Easter eggs! (And a lesson on how to make the perfect hard-boiled egg)

BLT Deviled Eggs

Bacon, Basil (in place of lettuce), and Tomato form this BLT Deviled Egg. This appetizer may be simple, but it packs a punch.

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