Easy Lentil Bolognese

7 ratings · 45min · 5 servings

19 followers

More information

Swap of the week? Try lentils instead of beef to make Lentil Bolognese! Recipe via From My Bowl. #WFPB

Meat

• 3 cups Beef-flavored broth, Vegan

Produce

• 8 oz Baby bella mushrooms

• 5 Basil, large leaves

• 2 Bay leaves

• 1 cup Carrot

• 1 cup Celery

• 1 1/2 cups Green lentils, Dry

• 1/3 cup Parsley

• 2 28 oz cans Tomatoes

• 1 Yellow onion, small

Pasta & Grains

• 1 Pasta or spaghetti, Cooked

Baking & Spices

• 1 Salt and black pepper

Nuts & Seeds

• 1/2 cup Walnuts

Beer, Wine & Liquor

• 1/3 cup White wine, Dry

Liquids

• 2 cups Water, Filtered