Potato and zucchini cheese sauce. Are you ready for this? Are you ready for a to-die-for vegan "cheese" sauce that tastes rich, thick, creamy and silky smooth? I'm dead serious, this one tasted more like cheese than the cashew-base.
Cheesy Ravioli and Italian Sausage Skillet (The Comfort Kitchen)
The most decadent & delicious recipe for Burrata Pizza to even grace your kitchen! Topped with fried basil, red pepper flakes and prosciutto - it's perfect. And with my new bread maker, I can make my own pizza dough.