Kalua Pork ~ 1 pound) pork butt roast 3 Tbsp Hawaiian sea salt 3 Tbsp liquid smoke flavoring Pierce pork all over with a fork. Combine liquid smoke and salt. Rub mixture over meat. Place roast in a slow cooker. Cover, and cook on low for 16 to
The Best Pulled Pork in a Crock Pot from 100 Days of Real Food. This recipe is amazing and it has no highly processed ingredients like corn syrup or ketchup! It also stands alone without bbq sauce which is a big accomplishment for pulled pork :)
Hawaiian Kalua Pork In The Oven. Crockpot Method: Pierce Pork All Over With Carving Fork. Rub 1 Tbsp Sea Salt, Then Tbsp Liquid Smoke All Over Meat. Cook In Crockpot On Low For 16 To 20 Hours, Turn Once During Cooking Time. Remove Meat And Shred
Crockin' up some yummy dishes for you! A Hickory Smoked Brisket (featured in The Crockin' Girls Slow Cookin' Companion) and Nicole's delicious Cabbage & Tomatoes to pair with it! Get ready for some good eatin' y'all!
Hawaiian Crock Pot Bacon Covered Kalua Pork Recipe _ that is so simple to make it's ridiculous! I am so excited to share with you the best Kalua pork recipe ever known to man. It is completely covered in BACON! That’s right, I said it, bacon!