3D Mousse Pudding Mold, Material safety, from platinum grade liquid silica gel. The inner wall of silica gel is treated by a special process, so simple to remove the mold. Pour the mousse into the mold, place it in -18 and freeze it for 2-5 hours (not refrigerated), then take it out and directly flip it out of the mold. Unique shape to meet your DIY needs, It's up to you to choose the various styles. Suitable for making cake, mousse, jelly, etc.