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Recipe from
budgetbytes.com
Chicken Stew
109 ratings · 1hr · 6 servings
Ingredients
Meat
• 1 3/4 lb Chicken thighs, boneless skinless
Produce
• 1 1/2 lb Baby potatoes
• 1/2 lb Carrots
• 3 Celery, ribs
• 4 cloves Garlic
• 1 tsp Parsley, dried
• 1 tbsp Parsley, fresh
• 1/2 tsp Rosemary, dried
• 1/2 tsp Sage, dried
• 1/2 tsp Thyme, dried
• 1 Yellow onion
Canned Goods
• 2 cups Chicken broth
• 2 cups Vegetable broth
Baking & Spices
• 4 tbsp All-purpose flour
• 1/4 tsp Black pepper, freshly cracked
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 2 tbsp Butter
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