How to Make Picarones: A Guide to the Peruvian Doughnut Recipe
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Picarones: The Irresistible Peruvian Donuts You Need to Try

2hr 0min · 8 servings
Street food is a big part of the Peruvian culture. You can find vendors selling grilled meats, corn on the cob, tamales, popcorn and more.If you have a sweet tooth, you’d definitely want to give picarones a try.Picarones are a local and tourist favorite alike. Not only are they delicious, but the talented picaroneras who make them are fun to watch in action.
amigofoods
Amigofoods | Latin Foods & Recipes

Ingredients

Produce
• 1 Orange peel
• 1 cup Squash, cooked
• 1 cup Sweet potato, cooked
Baking & Spices
• 2 1/2 cups All-purpose flour
• 1 tsp Anise seeds
• 1 Cinnamon stick
• 2 Cloves, whole
• 1/2 tsp Salt
• 1 Star anise
• 1 tbsp Sugar
• 1 tbsp Yeast, dry
Oils & Vinegars
• 1 Vegetable oil
Liquids
• 2 1/2 cups Water
Other
• 1 block Chancaca or panela (approx. 8 oz)

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