Explore Guyanese Recipes, Andhra Recipes, and more!

Channa Masala

Channa Masala

Guyanese style Channa-which is chickpeas fried up with spices/seasoning. It is usually eaten alone or with roti. It is served with a mango sour normally.

Channa Masala (also known as Chole Masala) is a staple in nearly every Indian kitchen. Once you have a well-stocked spice cabinet (which you can put together easily by visiting an Indian grocery store), you barely need to go to the store to make this dish together on a weeknight. Indian food is all about...  Read More »

Channa Masala – Indian Chickpea Curry

World Cuisine Wednesday: Channa Masala - Indian Chickpea Curry Today’s recipe takes you into our own kitchen at NoshOn.

Gobi Masala is a vegetable curry that makes for a good side with rotis. Add matar for added flavor. Learn easy gobi recipes cooked in North Indian style.

Gobi Masala

Gobi Masala is a vegetable curry that makes for a good side with rotis. Add matar for added flavor. Learn easy gobi recipes cooked in North Indian style.

(Vegan) Easy Chickpea Tikka Masala | use less olive oil and replace full fat coconut milk with light for #3Shift.

(Vegan) Easy Chickpea Tikka Masala

Scrumpdillyicious: Chana Masala: A Delicious Indian Chickpea Curry

Scrumpdillyicious: Chana Masala: A Delicious Indian Chickpea Curry. I'm sure I already pinned a Chana Masala recipe, but it's never a bad idea to have multiples, just to be safe. you had me at curry

Love Indian takeout?  Try Chana Masala in the crock pot!  #crockpot #indianfood

Crock Pot Indian Food: Chana Masala - Frugal Bites I think this amount of water should be about right for 1 cup dry chickpeas = 3 cups cooked.

Traditional Indian. Chana Masala. Chick pea curry. This Indian dish is spicy and a fave with..., ,

This Indian dish is spicy and a fave with vegetarians. Chana Masala via Sandra Angelozzi

Pinterest
Search