Jalapeño Popper Quiche / would be good as the egg cups too 1 Jalapeño, thinly sliced 5 eggs milk 1 tsp seasoned salt 1 cup shredded cheese 1 cup bacon, cooked 2 Tbsp cream cheese Preheat the oven to 350 degrees.
Ham and egg crepes. Place ham slice in center of crepe and carefully crack egg onto ham. Fold edges of crepe toward center, using the egg white as a kind of glue. Season with salt and pepper and bake until egg white is set, about minutes.