IP COMM: MUST TRY Japanese Pressure Cooker Beef Curry Recipe! 7 months in the making to recreate one of Tokyo’s most highly rated Japanese Curry Beef Stew using simple everyday ingredients. Eat this and live with no regrets.
Try my chicken Korma oil Half an onion (white not red) 2 garlic cloves 2 cm of ginger Cloves Cumin Turmeric Garam Masala Chicken breast Coconut milk Ground almonds Chopped tomatoes Greek yogurt Rice Naan Fresh coriander Tag someone who loves a ruby
Tandoori Tofu Tikka Masala (Vegan) In my book, anything served on a stick is a winner. It seals the deal if what’s on the stick is smothered in a charred tandoori paste, restaurant style. Here’s my take on a British-‘Indian’ dish.