Pastissets (Powdered Sugar Cookies from Spain) from Food.com:   								A delicate cookie from the Catalunya and Baleares Region of Spain.  From Penelope Casa's book "Delicioso!"  She recommends using lard for authenticity and best flavor.

Pastissets (Powdered Sugar Cookies from Spain) from Food.com: A delicate cookie from the Catalunya and Baleares Region of Spain. From Penelope Casa's book "Delicioso!" She recommends using lard for authenticity and best flavor.

A traditional dessert from the Basque region of France. (An area that boarders France and Spain.  It is a specialty that has a pastry cream and jam incased in a cookie almond crust-a cross between a tart and a cake.  I love the buttery flaky crust with its distinctive taste of almonds.  This cake never fails to impress guests and make any event more festive.

A traditional dessert from the Basque region of France. (An area that boarders France and Spain. It is a specialty that has a pastry cream and jam incased in a cookie almond crust-a cross between a tart and a cake. I love the buttery flaky crust with its distinctive taste of almonds. This cake never fails to impress guests and make any event more festive.

Delicate, buttery spritz cookies, flavored with pure maple syrup and ground walnuts. Spritz aren’t just for Christmas! (Holiday Bake Cookies)

Delicate, buttery spritz cookies, flavored with pure maple syrup and ground walnuts. Spritz aren’t just for Christmas! (Holiday Bake Cookies)

Receta de Empanadas de Carne

Empanadas de Carne

Una versión de la tradicional empanada argentina, estas deliciosas empanadas las puedes preparar para comenzar una parrillada o comida en familia.

Pinterest
Buscar