This classic Coq Au Vin recipe is surprisingly easy to make, and slow simmered in the most delicious French red wine sauce. | gimmesomeoven.com
Coq Au Vin, the Ultimate One Pot Dinner - Warm and comforting chicken braised in red wine-the best of French country cooking!
Resultado de imagen para french coq au vin
Bouillabaisse is France's classic Mediterranean fisherman's stew. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel. It's the perfect way to enjoy seafood. Click on the image to get the recipe!
Coq Au Vin (a delicious French dish with chicken slow-simmered in a red wine sauce) is surprisingly easy to make with this classic recipe! | gimmesomeoven.com
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