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The easiest griddle recipe that we've made lately - reuben in a bowl! | Recipe | Outdoor cooking recipes, Griddle recipes, Outdoor griddle recipes
a bowl filled with coleslaw, cheese and other toppings on top of it
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theflattopking.com

The easiest griddle recipe that we've made lately - reuben in a bowl!

2 ratings
· 25min · Gluten free · 4 servings
If you love egg roll in a bowl and Reuben sandwiches, then you've got to try this easy Reuben in a Bowl recipe! With diced corned beef, sauerkraut, shredded cabbage, Swiss cheese, and Thousand Island dressing, this easy skillet or griddle dinner has all the makings of your favorite deli sandwich - without the bread!
theflattopking
The Flat Top King

Ingredients

Meat
• 6 oz Deli sliced corned beef
• 6 oz Deli sliced pastrami
Produce
• 1 Green onions
• 1/2 Sweet onion, medium
Canned Goods
• 1 1/2 cup Sauerkraut
Condiments
• 1 Thousand island dressing
Baking & Spices
• 1/2 tbsp Caraway seeds
• 2 14 oz bags Coleslaw mix
Oils & Vinegars
• 1 tbsp High-heat cooking oil
Dairy
• 6 slices Swiss cheese

1 Comment