Southern Smothered Oxtails | I Heart Recipes

80 ratings · 8.5 hours · Serves 4

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Southern Smothered Oxtails made in the slow cooker! More

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Ingredients

Meat

2 1/2 lbs Beef oxtails

Produce

3 cloves Garlic, fresh

1 Yellow onion, large

Condiments

2 tbsp Worcestershire sauce

Baking & Spices

1 1/4 cups All purpose flour

1 tsp Black pepper, freshly cracked or ground

2 tsp Kosher salt

Oils & Vinegars

3/4 cup Vegetable oil

Liquids

3 cups Beef broth or water