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AMAZING Sweet Potato Chickpea Buddha Bowl with Kale, Red Onion and a STUNNING Tahini-maple sauce! #vegan #glutenfree #healthy

AMAZING Sweet Potato Chickpea Buddha Bowl with Kale, Red Onion and a STUNNING Tahini-maple sauce! **Can totally sub black beans for the chickpeas**

Kale, Mushroom and Roasted Chickpea Rice Bowls: a delicious, hearty and healthy vegetarian recipe.

Kale, Mushroom and Roasted Chickpea Rice Bowls

Food - Meal Prep - Kale, Mushroom and Roasted Chickpea Rice Bowls: a delicious, hearty and healthy vegetarian recipe.

Roasted chickpea gyros! Hearty, vegetarian (with vegan options), and comes together in less than 30 minutes // Live Eat Learn

Roasted Chickpea Gyros

These roasted chickpea gyros with fresh and simple tzatziki sauce will become your next go-to healthy dinner sandwich recipe. Vegetarian, easy, flexible, and so delicious!--chick peas turned out really good.nice alternative for gyros.

Sweet Potato and Black Bean Quinoa Bowls | A delicious, filling, meatless meal that will please both vegetarians and meat lovers! | www.reciperunner.com

Sweet potatoes, black beans, and quinoa seasoned with southwest spices, come together in the most healthy and delicious vegetarian bowl! add feta or some kinda cheese.

We've made a list of the 9 most healthiest, good looking and tastefull buddha RECIPES.

9 Of The Best Healthy Buddha Bowl Recipes We’ve Found

We've made a list of the 9 most healthiest, good looking and tastefull buddha recipes for the clean eaters ~ these bowl recipes are the best.

Mediterranean Baked Sweet Potatoes with Spiced Chickpeas

Mediterranean 30 minute baked sweet potatoes topped with roasted chickpeas, a simple garlic-herb sauce and a parsley-tomato salad. Delicious, fresh, healthy, and naturally vegan and gluten free.

Buddha bowl aux pois chiches et patates douces

Buddha bowl aux pois chiches et patates douces

D-Burn, Phase Sweet Potato Chickpea Buddha Bowl with Kale and Red Onion - enjoy this on Phase 3 (sweeten with stevia) or D-Burn (use spinach instead of kale, and skip the optional tahini sauce).

This Sweet Potato, Squash and Kale Buddha Bowl with cilantro-tahini dressing & crispy chili-lime chickpeas!

This Sweet Potato, Squash and Kale Buddha Bowl is a delicious way to enjoy roasted fall root vegetables – just add some cilantro-tahini dressing and crispy chili-lime chickpeas and you’re set!

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