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Recipe from
mymoderncookery.com

Easy Spicy Chicken Pad Thai

332 ratings
· 30 minutes · Gluten free · Serves 2
mymoderncookery
My Modern Cookery
9k followers
Ingredients
Meat
1/2 lb Chicken breast
Produce
3/4 cup Carrots
2 tbsp Cilantro, leaves
2 Garlic cloves
1/4 tsp Ginger, ground
1 Green onion
1/4 cup Peanuts, unsalted
1/2 Red bell pepper
Refrigerated
1 Egg
Condiments
1 tbsp Fish sauce
1 tbsp Lime juice
1 tbsp Peanut butter, smooth
1 tbsp Soy sauce, low sodium
Pasta & Grains
4 oz Flat rice noodles
Baking & Spices
2 tbsp Brown sugar, packed
1/8 tsp Pepper
1 tbsp Sriracha or another chili paste
Oils & Vinegars
3 tbsp Canola oil
1 tbsp Rice vinegar

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