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Spring Quinoa Salad with Honey Lemon Vinaigrette

42 ratings
· 30min · Gluten free · 6 servings

Ingredients

Meat
6 slices Bacon, cooked and crumbled
Produce
1/2 cup Basil and cilantro
2 cups Peas, frozen
Condiments
3 tbsp Honey
1/3 cup Lemon juice, freshly squeezed
Pasta & Grains
1 cup Quinoa
Baking & Spices
1/4 tsp Salt
Oils & Vinegars
1/3 cup Olive oil
Nuts & Seeds
1/2 cup Almonds
Dairy
1/2 cup Feta cheese

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