one large log of fresh mozzarella, cut into cubes. package of cherry tomatoes, cut in half. handful of fresh basil, slice it into strips. Cook at 350 degrees until cheese is completely melted and bubbly. Serve with french bread.
Italian Caprese Chopped Salad cup Balsamic Vinegar 2 packages of grape tomatoes (sliced each in half) 12 ounces Mozzarella Cheese balls (diced into pieces) Fresh Basil Leaves (shredded) cup Olive Oil Kosher Salt And Freshly Ground Black Pepper
This sounds great! 7 layer dip Mediterranean Layer Dip Spread-Hummus across bottom of shallow dish. Layer with diced tomatoes, cucumbers, olives, roasted red peppers Sprinkle with crumbled feta. Garnish with fresh basil. Serve with whole grain pita chips.
Fresh tomatoes and basil slathered with melty cheese, and layered on a crescent roll crust ~ the perfect versatile savory little treat. Enjoy Crescent Roll Tomato-Basil Squares for a party, lunch, brunch, or even as a tasty afternoon snack.