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Falafel with Tahini Recipe | SAVEUR

Falafel with Tahini

Falafel with Tahini ~ The seasoned chickpea mixture for this falafel should have a coarse texture. This will ensure a crisp shell and a moist interior.

FALAFEL WITH TAHINI

Falafel with Tahini

The seasoned chickpea mixture for this falafel should have a coarse texture. This will ensure a crisp shell and a moist interior.

Baked Falafel Sandwiches with Yogurt-Tahini Sauce - I love falafels, but I cannot stand deeply-fried food; this recipe was easy to do and the results were very good. I replaced the Greek Yogurt with "Labneh" (almost same texture), since I'm from Lebanon.

Baked Falafel Sandwiches with Yogurt-Tahini Sauce

Baked Falafel Sandwiches with Yogurt-Tahini Sauce. Not having to fry the falafel in oil is pretty nice.

Yammie's Noshery: Sun Dried Tomato, Spinach, and Cheese Stuffed Chicken

Sundried Tomato, Spinach, and Cheese Stuffed Chicken

From Chickpea to Falafel: How to Make Fresh Falafel from Scratch | The Vegan Woman

There's nothing like homemade falafel when you're in the mood for those savory, crunchy chickpea balls packed into a fluffy pita. We teach you how to make

Best Vegetarian Entrée. Our first column devoted to vegetarian cooking debuted in the January/February 1995 issue. Since then, we've included hundreds of meatless dishes. The beauty of this Latin twist on the classic Middle Eastern sandwich is its simplicity, and of course, flavor. Garnish with microgreens and sliced red onion. --Recipe by Ann Taylor Pittman (August 2005)

Falafel with Avocado Spread

Saveur Magazine Falafel:  There is nothing like falafel's first bite: the crisp-fried exterior giving way to a creamy center of seasoned mashed beans, garlic, and parsley.

Falafel

Saveur Magazine Falafel: There is nothing like falafel's first bite: the crisp-fried exterior giving way to a creamy center of seasoned mashed beans, garlic, and parsley.

Fig Compote Recipe -- I gotta make something with all these figs!

fresh fig compote - add carmelized onions for a savory twist, serving with roast pheasant

Lebanese style pizza with za'atar, labneh, fresh cherry tomatoes, chickpeas, mint and chili #yum #dinner

Todays Slice Ya'll!

Lebanese style pizza with za& labneh, fresh cherry tomatoes, chickpeas, mint and chili

Falafel wraps and grilled veggies with salsa | Our favorite Jamie Oliver Vegetarian Recipes

Our favourite of Jamie's vegetarian recipes

This recipe is excerpted from Joan Nathan's book The Foods of Israel Today. Nathan also shared some helpful cooking tips exclusively with Epicurious, which we've added at the bottom of the page.

My Favorite Falafel - Joan Nathan - May 2016 THE FOODS OF ISRAEL TODAY. Every Israeli has an opinion about falafel, the ultimate Israeli street food, which is most often served stuffed into pita bread.

Vegan falafel - use spinach in place of collard greens.  Investigate what kind of flour to use in place of oats.  Skip pepper?

Better-Than-Restaurant Falafel (Vegan & Gluten-Free)

Roasted Garlic Chickpea Burger | We took inspiration from falafel when developing these burgers — but unlike the dense, often dry deep-fried chickpea fritters, this sautéed patty is light and rich in texture, with added depth from roasted garlic. Topped with an array of veggies and a sprinkle of feta, it's a perfect weekend lunch. | From: saveur.com

Roasted Garlic Chickpea Burgers

Roasted Garlic Chickpea Burgers: Inspired by falafel, these veggie burgers are light and rich in texture, with added depth from roasted garlic.

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