Explore Mini Cakes, Macaron Cake, and more!

Ready for your sugar overdose? Here are the best cake shops and pâtisseries in Hong Kong that rise to the occasion

Hong Kong's most indulgent cakes and pastries

Leung’s Tung SHing pineapple and coconut sea salt cake is still worth a try. This refreshing dessert brings layers of vanilla sponge and coconut mousse together under a novel, pineapple-like exterior that’s crafted from dots of caramelised meringue.

Callebaut - Pecan tartlet with chantilly cream

Callebaut (Pecan tartlet with chantilly cream) - for those that don't want to find and make a sable pastry shell a graham cracker crust working classes it just fine

patisserie frank haasnoot - Google zoeken

Frangipane Tart with Sweet Potato & Rum Pâtisserie Sadaharu AOKI Paris

White Rare Cheese Mont Blanc: Blueberry + strawberry + cream cheese + raspberry tart custard. Decorated Mont Blanc style.

White Rare Cheese Mont Blanc: Blueberry + strawberry + cream cheese + raspberry tart custard. Decorated Mont Blanc style.

Macaron flavors -- huge craving for macarons right now! (thanks, Pinterest! -.-)

Blueberry Macarons (blueberry cream cheese fillings)

Cream Coffee Tarts recipe (in French) #plating #presentation

Creamy coffee pie by Christophe Adam. I would definitely trade my morning coffee for those!

French patisseries and a little gift macaroon on top ; ) Whoever invented this is my soulmate ! Patisserie Sadaharu Aoki in Paris via gourmetfury 138 repins so far !!!! very Impressive .

French patisseries and a little gift macaroon on top Patisserie Sadaharu Aoki in Paris

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