Think of this Spanish Tortilla With Harissa Sauce like a giant potato pancake. It’s crispy and golden brown on the outside and tender and creamy on the inside — pure potato perfection 😍 Get the recipe at the link in our bio!
Pan-Fried Salmon Burgers with Cabbage Slaw and Avocado Aioli
Takes a while to assemble, but so worth it. Can eat as burgers or salmon cakes. Make ahead and freeze if unable to eat in one sitting. -- Pan-Fried Salmon Burgers with Cabbage Slaw and Avocado Aioli Recipe on Food & Wine