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Cooking with Chocolate Essential Recipes and Techniques This comprehensive, illustrated reference offers the essential building blocks and recipes for working with chocolate in the home kitchen. This cooking school in book form opens with 100 step-by-step techniques: chocolate basics (tempering, ganaches, pralines), candy fillings, decorations, doughs, creams and mousses, ice cream and sorbet, sauces, and baker?s secrets. Each method is explained in text and photographs

Cooking with Chocolate Essential Recipes and Techniques This comprehensive, illustrated reference offers the essential building blocks and recipes for working with chocolate in the home kitchen. This cooking school in book form opens with 100 step-by-step techniques: chocolate basics (tempering, ganaches, pralines), candy fillings, decorations, doughs, creams and mousses, ice cream and sorbet, sauces, and baker?s secrets. Each method is explained in text and photographs

Leave it to Pinterest to make ya feel dumb.. Cut or pull the top and bottom circles from the orange/tangerine. Then slit between two sections and roll it out. MIND BLOWN.         Now..........

Leave it to Pinterest to make ya feel dumb.. Cut or pull the top and bottom circles from the orange/tangerine. Then slit between two sections and roll it out. MIND BLOWN. Now..........

Key Lime Cooler Cookies Recipe: Light and buttery, with the refreshing flavor of key lime.... theyre just divine!

Key Lime Cooler Cookies Recipe: Light and buttery, with the refreshing flavor of key lime.... theyre just divine!

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