Explore Jerky Recipes, Venison Recipes, and more!

recipe homemade bresaola beef dry curing pink salt easy step by step instruction

Homemade Beef Bresaola Recipe (Italian Air Dry Cured Beef From Scratch )

Bresaola or beef bresaola is one of the cured meat cold cut or charcuterie. Bresaola, sometimes called brisaola is air-dried, salted and spiced beef, bison or venison deer that has been aged for se.

Meat Curing Chamber - Finished Sopressata

Advanced Meat Curing Chamber At Home

The Jerky Gun:...a recipe for Slim Jim's...be still my heart!

Unbelievably Easy Roast Beef

DIY ~ Great beef jerky recipe

Beef/Venison Jerky Recipes (click the link under the page's title - Wisconsin Beef Jerky looks good on that page too)

Drying sausage is a great way to preserve meat, but it also adds a new texture and consistency. It rehydrates well in soups and does well on its own if you're planning a long hiking trip. The process of drying sausage is actually dehydrating it--taking the excess liquid out of the meat. Dehydrating can occur either in an oven or in a dehydrator....

How to Make Dried Sausage

Drying sausage is a great way to preserve meat, but it also adds a new texture and consistency. It rehydrates well in soups and does well on its own if you're planning a long hiking trip. The process of drying sausage is actually dehydrating it--taking the excess liquid out of the meat. Dehydrating can occur either in an oven or in a dehydrator....

Deer - Snack Sticks

First time snack sticks. Made them out of venison nothing else but the seasoning and the cure. Mixed up and let cure 2 days. Stuffed them and let dry overnight.

Venison Pepperoni Recipe

A simple recipe for making homemade pepperoni with ground meat. I use venison but any ground cut will work. I use my dehydrator, but it can also be done in the oven.

Pinterest
Search