When during a recent extremely hot week I was thinking about a new recipe that would be light and fitting to the sunny weather, I came up with this #vegan and #glutenfree Mediterranean Quinoa with Cashew Tzatziki. It's a perfect #summer dish with freshly-roasted vegetables and a special tomato touch for the quinoa.
Roasted Broccoli Quinoa Salad with Honey Mustard Dressing: a quick and easy 30-minute meal that's loaded with healthy ingredients and delicious flavors! It's gluten free and vegetarian, with a simple swap to make it vegan! || http://fooduzzi.com recipe (Loaded Bake Zucchini)
These easy za’atar spiced pizzas are a flavourful yet light alternative to regular pizzas. Traditionally a breakfast food, these little guys are laden with spices and your favourite healthy toppings. Perfect for brunch, lunch or a light dinner.