One Pot Creamy Chicken Mushroom Florentine is ready in under 30 minutes! Everything is made in just one pot and it is filled with sun dried tomatoes, spinach, mushrooms and the creamiest pasta! It’s that time of the year when it starts to cool down and si
Ina Garten's The Barefoot Contessa likens this dish to pasta alla vodka but "with so much more flavor." It hails from Nick and Toni's East Hampton restaurant and has been on the menu for 20 years. It is the perfect sauce to add to your winter repertoire.
A beautiful blend of sweet and spicy, this Mexican Street Corn Salad is made off of the cob and finished with a dash of smoky seasoning, to make it truly out of this world. Different stroke for different folks, right? In many ways the hubs and I are polar