Explore Tofu Dishes, Healthy Dishes, and more!

Tofu Cutlets Marsala

Tofu Cutlets Marsala

In this dish, tofu "cutlets" are dredged and sauteed as you would a chicken breast or fish fillet. Try the technique using any of your favorite pan sauces.

Tofu Cutlets Marsala Recipe

Tofu Cutlets Marsala Recipe

Tofu Cutlets Marsala: In this dish, tofu "cutlets" are dredged and sauteed as you would a chicken breast or fish fillet. Try the technique using any of your favorite pan sauces.

Sesame-Crusted Tofu With Spicy Pineapple Noodles

Sesame-Crusted Tofu With Spicy Pineapple Noodles

A sesame-seed crust gives tofu a great crisp texture. Sweet pineapple balances the heat from the chiles and complements soy sauce, garlic and ginger in the sauce for the noodles.

Easy Weeknight Baked Tofu - here's an easy tofu recipe for beginners resulting in a vegan meal that's satisfying and loaded with protein.

Easy Weeknight Baked Tofu

Easy Weeknight Baked Tofu - easy tofu recipe for beginners - vegan - satisfying and loaded with protein.

The Garden Grazer: Asian Garlic Tofu with Rice

Asian Garlic Tofu with Rice

The Garden Grazer: Asian Garlic Tofu with Rice {For the Asian garlic sauce} cup hoisin sauce (I recommend Wok Mei brand for gluten-free) 2 Tbsp. soy sauce or tamari cloves garlic, minced

Asian Pan-Fried Orange Tofu recipe made with tofu, orange juice

Pan-fried Orange Tofu

Asian Pan-Fried Orange Tofu recipe made with tofu orange juice & zest onions sesame seeds and more. A simple healthy & delicious vegan lunch / dinner.

Broccoli and tofu in garlic sauce is a vegan and vegetarian Chinese-inspired entree that is easy to prepare.

Broccoli and Tofu in Garlic Sauce Recipe (Vegan, Gluten-free Option)

Rebekah Graves via Jolinda Hackett to Healthy Food/Recipes. The Garlic Sauce Makes This Broccoli and Tofu Fully Irresistible: Broccoli and tofu in garlic sauce is both vegetarian and vegan

This vegan mushroom marsala is made with baby portobello mushrooms and chickpeas simmered in garlicky marsala wine sauce and served over creamy polenta.

This vegan mushroom marsala is made with baby portobello mushrooms and chickpeas simmered in garlicky marsala wine sauce and served over creamy polenta. or whipped cauliflower

Tofu Marsala by Cooking Light

Tofu Marsala For a vegan twist on the traditional marsala, substitute tofu for chicken. Thyme, bay leaves, and black peppercorns create a rich and aromatic sauce while green onions and fresh parsley add a burst of color and flavor.

This crispy Chinese-inspired orange ginger tofu is made by smothering crispy pan-fried tofu chunks in a sweet, gingery orange sauce.

Crispy Orange Ginger Tofu with Broccoli - This crispy Chinese-inspired orange ginger tofu is made by smothering crispy pan-fried tofu chunks in a sweet, gingery orange sauce.

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