Coconut-Macaroon Tartlets recipe: macaroon crusts filled with vanilla-flavored whipped cream or use fresh fruit

Coconut-Macaroon Tartlets

Coconut-Macaroon Tartlets - Martha Stewart Recipes (mmmm what a nice light summer sweet.martha suggests to add fruit.I'm thinking some really dark chocolate shavings!

best-ever-coconut-macaroons

For the true coconut lovers out there – this is a recipe for the Best Coconut Macaroons! Chewy on the inside and perfectly toasted on the outside; dry macaroons are a thing of the past.

These are the EASIEST Coconut Macaroons you'll ever make! Only 5 simple ingredients you probably have on hand produces the chewiest, sweetest cookies!

The Easiest Coconut Macaroons

These are the EASIEST Coconut Macaroons you'll ever make! Only 5 simple ingredients you probably have on hand produces the chewiest, sweetest cookies! These would be wonderful for Easter!

This recipe comes from one of my many Barefoot Contessa cookbooks. Ive tried many coconut macaroon recipes and this one is by far the best. For an extra special treat I have been known to dip the bottoms in bittersweet chocolate.

Ina's Coconut Macaroons

Ina's Coconut Macaroons: This recipe comes from one of my many Barefoot Contessa cookbooks. Ive tried many coconut macaroon recipes and this one is by far the best. For an extra special treat I have been known to dip the bottoms in bittersweet chocolate.

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Coconut Macaroon Tartlets

Ingredients
Vegetarian, Gluten free
∙ Makes 1 dozen
Refrigerated
  • 2 Egg whites, large
Condiments
  • 1 1/2 tsp Honey
Baking & Spices
  • 1/3 cup Bittersweet chocolate
  • 1/2 cup Chocolate, semisweet
  • 1/8 tsp Salt, coarse
  • 1/4 cup Sugar
  • 1 Vanilla bean
  • 1/4 tsp Vanilla extract, pure
Nuts & Seeds
  • 1 1/2 cups Coconut, unsweetened
  • 1/4 cup Coconut, toasted
Dairy
  • 1 1/2 cup Heavy cream
Coconut Macaroon Tartlets

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