Ranchero sauce gives this dish authentic Tex-Mex flavor. You can make the sauce ahead, then simply assemble the enchiladas just before baking. View Recipe: Black Bean and Cheese Enchiladas with Ranchero Sauce
Black Bean Enchiladas with Roasted Red Pepper Sauce
Bacon drippings add extra flavor to the dressing. Crumble some Gorgonzola cheese over the finished salad for even more punch. Serve with: Tomato soup with a dash of Tabasco and corn bread squares. Dessert: Brownies topped with coffee ice cream.
Mexican Pizza - flour tortillas with refried beans, rotisserie chicken & salsa. A little enchilada sauce and cheese and you have Mexican Pizza for dinner! Corn instead of flour and clean enchilada sauce
Vegetarian Black Bean Enchiladas make the perfect busy weeknight meal that can be prepped ahead and baked when ready. A black bean and vegetable mixture is topped with your favorite enchilada sauce and cheese and baked into a warm, gooey Mexican favorite.
Enchilada veggie quesadillas - These crisp quesadillas are covered with enchilada sauce, topped with veggies, and smothered in cheese. Garnish with fresh cilantro, sour cream (or Greek yogurt) and you have a delicious and healthy meal in minutes.